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1918 Pierce Arrow


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Imagine the time this restoration must have taken...





375-lbs All Purpose Flour | 482-lbs Sugar | 425 Whole Eggs | 700 Egg Whites | 200-lbs Brown Sugar | 100-lbs Honey | 8-lbs Salt | 47-lbs Molasses | 412-lbs Butter | 2-lbs Yeast | 1-lb Activated Charcoal | 1-lb Baking Soda | 1.3-lbs Baking Powder | 6-lbs Secret Holiday Spice | 300-lbs Dark Chocolate | 100-lbs White Chocolate | Plus 10-lbs of of joy and 3-lbs of holiday cheer


1918 Pierce Ginger Bread.jpg

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